Jamie’s sweet & sour chicken

Instead of the chicken thighs, skin on and bone in, we used chicken thigh fillets. Just because in our BUX kitchen we have to keep the cooking method a little bit more simple, while cooking 35 people 😉 . This recipe is gorgeous. I will definitely make this at home for my family and will…

Roast chicken with saffron, hazelnuts and honey

Chicken thighs were used for the BUX lunch instead of large chickens. Also,unfortunately, the rosewater was left out.  But I did find some in a little supermarket for the next time I make this gorgeous recipe. The hazelnuts are the cherry on top! Ingredients (serves 4) 1 large organic or free-range chicken, divided into quarters:…