Coconut Flour Banana Cake with Chocolate Rum Ganache

We couldn’t resist to put shaved coconut on top. Just for a bit of coloring. As we have many (cheeky) monkeys in the BUX office, we run out of banana’s so we had to leave them out of this recipe. We can imagine the cake taste ever nicer with the banana’s, but without it was…

Indian-spiced potatoes with chicken thighs / poppadoms fest

The Indian-spiced potatoes with chicken thighs were delicious. Though, most proud we were of the poppadoms freshly made by our new colleague Joep! Since last week we have an extra chef in the BUX kitchen, as our company is growing and growing, we have reached the amount of 60 persons! A bit to many if…

Salmon en croute / potato gratin / french bean salad

Salmon en croute, Asya Kapitonova ‘s absolute favorite, so I always love to make it for my BUX colleagues. Together with a potato gratin and a french bean salad, yum. Try this at home and let me know what you think. Good old Jamie O nailed it again! -enjoy- Potato gratin Ingredients (serves 8) 1…

Smoky veggie chilli

Smoky veggie chilli – Sweet gem & cheesy jacket spuds What can I say? This is just very good cold weather grub! The BUXters where not very much impressed I did cook them a vegetarian meal for the second day in a row, but with this comforting dish I didn’t hear a peep out of…

Roast carrot & fennel soup

The combination of carrot and fennel is delicious. Although it was hard to roast all the vegetables well for the amount of people I was cooking for that day (40)! Nevertheless, it’s the amount of love you put in it, so this soup tasted quite to my liking. -enjoy- Ingredients (serves 4) 1 kg carrots…

Chicken Arrabbiata

For the chicken Arrabbiata follow the recipe below. It’s easy to make and scrumptious. Most of these ingredients you might find in your storage cupboard. This is a good base sauce for many dishes. Make it your own ๐Ÿ˜‰ -enjoy- Ingredients (serves 4) 4 free-range skinless chicken breasts olive oil 5 fresh red chillies 6…

Asian crispy beef with brown rice noodles & salad

I love this dish. Its a really good lunch. Light with a bit of meat and a crunch. The dressing makes it complete. -enjoy- Ingredients 1 tablespoon unsalted peanuts 2 cloves of garlic 5cm piece of ginger sesame oil 2 star anise 200 g lean minced beef 1 teaspoon runny honey 1 teaspoon fish sauce…

Blue cheese & apple burger with bombay potato salad

Make it your own, I would say. Put the apple slices on top of the burger or leave it aside with a little lemon squeezed over them and a small grind of pepper. We didn’t meld the blue cheese on top of the burger as we have many to handle ๐Ÿ˜‰ and not all like…

Salad Festival

We love salads so much that we cannot get enough of them. That’s why we invented the Salad Festival. Three salads in one lunch. Delicious! 1.Butternut Squash With Pecans and Blue Cheese Ingredients (Serves 6-8) 2 kilograms butternut squash 3 tablespoons olive oil 6 stalks fresh thyme (or 1/2 teaspoon dried thyme) 100 grams pecan…

My first BUXday!

Last Wednesday I had my first year at BUX. It was MY BUXDAY! I did ask all my colleagues to tell me what their favorite dishes were that I made for lunch over the past year. The response was great and I had to pick out the most favorite, which wasn’t easy. This is how…

Caprese salad

So simple and so delicious! Great side dish or just as snacky ๐Ÿ˜‰ -enjoy- INGREDIENTS (Serves 4) 4 vine-ripened tomatoes 4 slices prosciutto sea salt and cracked black pepper extra-virgin olive oil, for drizzling 2 x 125g buffalo mozzarella, torn 1 cup basil leaves 1 tablespoon white wine vinegar 2 tablespoons extra-virgin olive oil, extra…

Spinach and ricotta cannelloni

I did manage to makeย  this recipe for 35 people, but opted for the lasagne version instead of cannelloni. Rolling Cannelloni is far to time consuming for so many people, I thought. But by all means, try it at home when you are with 4-6 persons. I will definitely make this at home for my…