Smoky veggie chilli

Smoky veggie chilli – Sweet gem & cheesy jacket spuds What can I say? This is just very good cold weather grub! The BUXters where not very much impressed I did cook them a vegetarian meal for the second day in a row, but with this comforting dish I didn’t hear a peep out of…

Spinach lasagne

This is such a simple but very delicious recipe. I love it! Sometimes I do cheat with the white sauce and buy it from a very good brand in a package. Though, nothing beats the real stuff. Great dish to cook for many, the vegetarians would appreciate it very much! -enjoy- Ingredients (serves 6) 70…

Orange and cinnamon syrup cake

For sure something different, the almond meal and the buckwheat flour make the cake heavy but very satisfying to eat. And on top of that, the smell in the kitchen was like autumn: cinnamon & oranges. – enjoy – INGREDIENTS (Serves 8–10) 2 medium oranges 3 eggs ½ cup (85g) rapadura sugar 1¼ cups (150g)…

Chorizo carbonara with Catalan market salad

  A lovely combination. Great for lunch with the girls. The chorizo will give you a boost, the salad will calm you down. 🙂 -enjoy- Ingredients (serves 4) SALAD 25 g pine nuts 1 red chicory 1 green chicory 2 clementines 100 g baby spinach 4 sprigs of fresh mint 45 g Manchego cheese 2…

Gorgeous gado-gado

So pleased I was to made my first gado-gado, the more pleased I was with the taste, YUM! We served the gado-gado with stir fried beef and steamed broccoli. Maybe a bit too much for lunch, but nevertheless absolute delicious. -enjoy- Ingredients (serves 4) For the salad: 400 g new potatoes 4 large free-range eggs…

Indian chopped salad

It might be a bit boring when you look at this salad, but the dressing makes this dish. The mango chutney with the seeds are yummy. The recipe below will ask you to chop all the ingredients fine. I did like this salad a bit chuncky next to the fishcakes. Ingredients (serves 6-8) 1 small…

Fish cakes

‘n all time favorite. Together with the Indian chopped salad, this dish makes a wonderful lunch. -enjoy- Ingredients (serves 4) 300 g potatoes 100 g salmon fillet , skin on, scaled, pin-boned, from sustainable sources olive oil a few sprigs of fresh flat-leaf parsley 1 large free-range egg 1 lemon 1 tablespoon plain flour ,…

New potato salad with soured cream, chives and pancetta

Great side dish! You can prepare this salad beforehand and keep it in the fridge until use. But some people do like it when the potatoes are still a little bit warm inside. The choice is yours… -enjoy- Ingredients (serves 4) 1 kg new potatoes , scrubbed 100 g higher-welfare smoked pancetta or bacon 1…

Pork & apple sausage rolls

One of the BUX office favorites. I did make these sausage rolls in 3 versions. One according to the recipe below, one with beef instead of pork, and one vegetarian version of which I totally left the meat out. All rolls were received with a big “can I have a second one”?  -Enjoy- this dish…

Next-level steak & onion sandwich

One of the favorites in the BUX office. With fried red onion as a base and caramelised white onions on top! -enjoy- Ingredients (serves 4) 400 g flank skirt steak or bavette 2 large onions 20 g unsalted butter olive oil 70 g dark brown sugar 125 ml red wine vinegar 1 ciabatta loaf extra…